A Taste of Home: What Guests Say About Our Bolo do Caco Workshop
At Casa da Nati, we do more than bake bread — we welcome people into our home, into our garden, and into our story.
With a 4.9★ average rating across all platforms, here’s what guests are saying about their Bolo do Caco experience in Madeira:
Part of the family
It was incredibly lovely with Tania and Nati! We felt warmly welcomed and got such deep insight into life on the island. It was so delicious — time flew by — Christian, Germany, June 2025
There were two of us and we immediately felt at home with the family. 😊 They even used spinach from their own garden. The bread tasted amazing! — Carmen, Germany, May 2025
More than just a cooking class
This is the kind of experience you hope to find when traveling — authentic, warm, and unforgettable. — Jimmy, UK, January 2025
We had a lot of fun baking bread. The family was incredibly warm, and we even brought two babies — they were welcomed with toys and love. — Karoline, Germany, Jan 2025
Unexpected highlight of the trip
We booked this last-minute and it ended up being the highlight of our two-week trip. If you want real Madeira, book this. — Sheldon, USA, March 2025
A must-do in Madeira! The bolo do caco we made was the best bread we had on the island — and we made it ourselves! — Pedro, Austria, January 2025
Homemade, Hands-On & Full of Flavor
Tania and Nati were amazing hosts. Everything was laid out beautifully — fresh fruit, snacks, drinks. The bread? Delicious! — Julia, Germany, April 2025
Best Bolo do Caco on the island! Cheese, chouriço, plain… we took home a full bag! Thank you for this memory. — Tripadvisor Guest, April 2025
Warm, fun, and educational — and the recipe really works at home too! — Vivien B, France, March 2025
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Have you visited us?
Thank you for being part of our table.
Your kind words, smiles, and stories inspire us every day.
We can’t wait to welcome you — or welcome you back.